This famous restaurant in the Kadikoy market area is run by chef Musa Dagdeviren and serves regional Anatolian dishes that you simply cannot find anywhere else in the city. The menu rotates daily and always includes stews, stuffed vegetables, and unusual kebabs that adventurous kids and food-curious parents will enjoy.
★★★★☆3 families rated this
Website
ciya.com.trCreate a free Flokk account to save this spot, add it to a trip, and discover more like it.
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