This Ecuadorian chocolate brand runs bean-to-bar tasting and chocolate-making workshops at their Quito shop where kids learn how cacao becomes chocolate and get to make their own bar to take home. Sessions run about 90 minutes and are available in English, making it one of the most popular family experiences in the city.
★★★★☆3 families rated this
Create a free Flokk account to save this spot, add it to a trip, and discover more like it.
Flokk is free family travel planning. Save spots, build itineraries, discover where other families go.