A relaxed, farm-to-table restaurant on the island that sources almost everything from the surrounding farms and orchards, with a menu that changes by season and a patio overlooking vineyards. It is a satisfying way to end the island day before heading back toward the city.
Flokk pick
Who it suits
Best for ages 10 to 17
Fine DiningSlow TravelLocal Markets
Details
- Type
- Food & Drink
- Website
- isledebacchus.com
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