Chef Gísli Matthías Auðunsson reinvents old Icelandic recipes — salt cod head, lamb soup, skyr cake — in a beautifully converted building in the Old Harbour district. The menu is adventurous enough for foodie parents while still landing flavours that older kids will remember.
Flokk pick
Who it suits
Best for ages 10 to 17
Fine DiningFood ToursHistory & HeritageLocal Festivals
Details
- Type
- Food & Drink
- Address
- Mýrargata 31, 101 Reykjavík, Iceland
Create a free Flokk account to save this spot, add it to a trip, and discover more like it.
Flokk is free family travel planning. Save spots, build itineraries, discover where other families go.